ingredients :
• 12 slices of bread for toast
• 1.5 deciliter cream
• 150 grams of canned tuna fish meat
• 2 tomatoes
• 150 grams of corn grains
• 1 green pepper
• 40 grams of green olives without core
• 4 leaf lettuce
• mixed spices
Preparation :
1 . The meat is removed from canned tuna and drain down of excess fat better .
2 . Tomatoes and olives cut in circles , green pepper and the fat tail , the seeds removed and the dome is expected .
3 . In separate bowl cream together , peppers, beans and corn mixed spices are added according to taste .
4 . Toast slices of bread smeared with cream mixing with vegetables , tomato covered with bracelets and a little meat thrown over tuna fish . Meat placed over the lettuce leaf and all covered with another slice of bread for toast .
The same procedure is repeated again and finished with a slice of bread for toast . In the same way , the material remaining three sandwiches prepared .
• 12 slices of bread for toast
• 1.5 deciliter cream
• 150 grams of canned tuna fish meat
• 2 tomatoes
• 150 grams of corn grains
• 1 green pepper
• 40 grams of green olives without core
• 4 leaf lettuce
• mixed spices
Preparation :
1 . The meat is removed from canned tuna and drain down of excess fat better .
2 . Tomatoes and olives cut in circles , green pepper and the fat tail , the seeds removed and the dome is expected .
3 . In separate bowl cream together , peppers, beans and corn mixed spices are added according to taste .
4 . Toast slices of bread smeared with cream mixing with vegetables , tomato covered with bracelets and a little meat thrown over tuna fish . Meat placed over the lettuce leaf and all covered with another slice of bread for toast .
The same procedure is repeated again and finished with a slice of bread for toast . In the same way , the material remaining three sandwiches prepared .
sandwich with fish meat